IQF Smoked Salmon Flakes
IQF Smoked Salmon Flakes is a fish product that is cleverly portioned and very easy to use.
Our IQF freezing system and smart portioning ensure that kitchen professionals can design new recipes with enhanced flavour. At the same time it’s easy to keep a tight control on costs and also keep waste to a minimum.
Wraps with Salmon, Cream Cheese and herbs made using IQF Cooked Salmon Flakes
Application:
IQF Smoked Salmon Flakes is an original product that can be used in a lot of different applications, cold or warm : salads, quiches, pasta, wraps, …
Freezing and portioning process:
IQF Smoked Salmon Flakes salted, smoked and then diced. It’s texture stays very soft. The cubes are then Individually Quick Frozen to offer a stable and reliable quality.
Ingredients:
- Salmon Salmo Salar
- Uniodized salt
- Smoke
Origin & certification:
- Norway, Scotland and Chile
- Production plants HACCP, IFS and/or BRC certified
- Non GMO product
Product details:
- Appearance: regular rectangular flakes, pink colour, no brown flesh
- Taste: smoked, light salty, typical of smoked salmon
- Texture (thawed): tender fish meat
- Flake dimension: 4 x 20 x 30 mm
- Available in either Food Service or Industrial pack size
This product offers all the advantages associated with IQF Fish products:
- Taste and texture identical to the original product
- Stable and reliable quality, box after box
- Fixed ingredient cost thanks to simple portion control
- Easy handling, frozen or thawed
- No clumping and no anti-caking agents added
- Efficient stock management with a long shelf life under frozen conditions
- Minimal product loss